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Environmental enrichment in pig farming is a fundamental strategy to ensure the well-being of pigs by providing a more stimulating environment that meets their natural needs. The introduction of physical, social, and sensory stimuli in the farming space reduces stress, minimizes undesirable behaviors, and improves the animals' development. Pigs raised in an enriched environment tend to be healthier and more productive, as they interact more with their surroundings and show fewer signs of aggression. Additionally, offering elements that encourage exploration and natural behaviors contributes to a more ethical and efficient production system. Environmental enrichment can be implemented in various ways. Physical enrichment includes providing manipulable materials such as straw bales, chains, rubber toys like large balls, and hanging wood pieces, all of which stimulate pigs' exploratory behavior. Social enrichment involves keeping pigs in compatible groups, reducing isolation, and promoting healthy interactions. These strategies create a more dynamic environment and help enhance animal welfare. To ensure the effectiveness of environmental enrichment, it is essential that the materials used are safe, durable, and appropriate for pigs. Periodic evaluation of the animals' interactions with the provided stimuli is also crucial to adjust practices as needed. Furthermore, environmental enrichment should be integrated into management strategies, considering the developmental stages and specific needs of pigs at each production phase. Adopting environmental enrichment in pig farming not only improves animal welfare but also contributes to a more sustainable and ethical production system. By implementing appropriate strategies, it is possible to increase productivity, reduce losses, and improve the industry's public perception. Investing in pig welfare is a crucial step toward more responsible and efficient pig farming.

On the afternoon of Friday, March 14, representatives of the Executive and Legislative branches visited the construction site of the FRIVATTI slaughterhouse in Santa Helena to monitor the progress of this important project for the municipality and the region. During the visit, the owner and director, Mr. Egídio Valiati, along with the project leaders, provided details on the construction schedule and confirmed that the project is progressing within the expected timeframe. The visit was attended by Mayor Dinho Maraskin, Vice-Mayor Fabricia, council members, the Director of the City Council, and advisors, who highlighted the significance of the enterprise in job creation and regional development, boosting the agricultural sector and strengthening the local production chain. In addition to generating direct and indirect jobs, the slaughterhouse will foster partnerships with local producers, increasing the demand for raw materials and reinforcing the local and regional economy.

Modern swine farming is built upon six essential pillars that ensure efficiency, animal welfare, and production quality: genetics, health, nutrition, management, facilities, and administration. The balance between these factors is crucial for the productivity and competitiveness of the sector, as well as for meeting the growing demands of consumers and sanitary regulations. Genetics is one of the main drivers of advancements in swine farming. Progress in genetic selection has led to the development of more efficient pig breeds, with higher disease resistance and improved feed conversion. Additionally, innovations in this field provide animals with superior meat quality, reducing losses and increasing production yields. Health is a fundamental pillar for the predictability and safety of swine farming. Strict health control, including vaccination programs, biosecurity measures, and constant monitoring of animal health, is essential to prevent disease outbreaks and ensure safe meat for consumers. Measures such as quarantining new animals, controlling farm access, and enforcing rigorous hygiene practices are indispensable for maintaining the sanitary status of production. Nutrition plays a crucial role in pig performance. A balanced formulation of feed, using high-quality ingredients tailored to each stage of the animals' development, ensures better nutrient utilization and reduces production costs. Precision nutrition allows for individualized diet adjustments, optimizing growth while minimizing environmental impact. Proper animal management directly affects welfare, productivity, and meat quality. Techniques that reduce stress in pigs, such as careful transportation, adequate climate control, and minimal handling during movement, contribute to a more efficient and ethically responsible production system. Additionally, strategies like early weaning and piglet management promote better animal development. Facilities are another essential pillar for the success of swine farming. Well-designed environments with proper ventilation, controlled temperatures, and appropriate divisions for each stage of the production cycle ensure comfort and health for pigs. Investment in automation, such as temperature sensors, feeding systems, and remote monitoring, has been a growing trend, providing producers with greater efficiency and control. Finally, efficient farm administration is what allows for a balance between all the other pillars. Financial planning, cost control, performance indicator analysis, and data-driven decision-making are crucial factors for profitability. Furthermore, continuous staff training and the adoption of monitoring and traceability technologies are key differentiators that enhance market competitiveness. The combination of these six pillars strengthens swine farming, positioning it as an increasingly advanced and sustainable industry. The sector continues to evolve through innovation and the pursuit of balance between productivity, animal welfare, and environmental responsibility, ensuring a promising future for the pork production chain.

Controle da Qualidade Com um rigoroso controle da qualidade em todas as etapas de produção, desde a coleta de material genético, produção da ração, manejo, transporte e abate dos animais, até a obtenção do produto final, cada etapa é monitorada garantindo a qualidade do produto, a satisfação do cliente e a segurança alimentar, além de estimular a melhoria contínua dos processos, impulsionando o crescimento e a busca pela excelência de nossos produtos. Compromisso com a qualidade A qualidade não é um custo adicional, mas sim um investimento em nosso crescimento Análises Para validação dos processos de obtenção e fabricação, possuímos um plano amostral de realização de análises, que asseguram a inocuidade dos produtos que chegam até o consumidor final. Processos Com o adequado monitoramento dos processos industriais, prevenimos, detectamos e eliminamos potenciais falhas, além de garantir que os produtos possuam qualidade e estejam dentro das especificações definidas ou por clientes solicitadas. Compromisso com o cliente A Satisfação do cliente é nosso principal objetivo e ela está diretamente lidada a qualidade de nossos produtos

Conheça a nossa empresa Frivatti Industrial Frivatti Industrial, responsible for managing all industrial processes of the marketed products, stands out for exceptional quality and a commitment to excellence. With a decades-long tradition, Frivatti excels in the production and supply of animal-origin products that meet the highest standards of food safety and sustainability. The relentless pursuit of innovation and improvement is a hallmark of Frivatti, driving the development of modern processes that ensure product quality. Additionally, the company takes significant environmental responsibility, adopting sustainable practices throughout its production chain. However, Frivatti is more than an industry. It is an active member of the community, committed to social projects that seek to improve the lives of people in its vicinity. Through partnerships and social initiatives, Frivatti contributes to building a more just and inclusive future. 1,500 Collaborators 8,000t Production month 4,000 Daily slaughter Contate nosso comercial Fale com um dos nossos representantes para conhecer os nossos produtos Ver mais Respect for the employee We take respect for our employees very seriously because we believe that a healthy and inclusive work environment is fundamental for the success of everyone. Environmental Respect We prioritize environmental quality and respect for nature. In addition to water reduction and reuse, we have a physical and biological treatment system that returns a high-quality effluent to the environment. Social projects Frivatti is committed to social projects that, through impactful partnerships and initiatives, seek to promote inclusion and well-being in the communities around us. Nossos Produtos Find out more SAC Frivatti IND Caso precise de ajuda sobre algum produto ou serviço, por favor entre em contato com nosso serviço de atendimento ao cliente(SAC). Será um prazer ajudá-lo no que precisar. Entre em contato

Frivatti Genetic Frivatti Genetic is a specialized swine production complex focused on breeding, genetics, and the efficient production of weaned piglets. It operates a modern genetic improvement program with standardized and humane processes. The Gene Dissemination Unit (GDUnit) collects and stores swine semen, ensuring quality and efficiency in reproduction. The GDUnit employs advanced technologies to preserve semen, and with a qualified team and appropriate technologies, contributes to the production of healthy and high-quality pigs. Frivatti Genetic facilities are equipped with systems and technologies that ensure the well-being of piglets, maximizing their survival and growth rates. This includes heating, ventilation, lighting, feeding, and temperature and humidity control systems. The Weaned Piglet Production Units (WPPUs) play a crucial role in the swine production chain, preparing piglets for transfer to other swine production facilities. We offer replacement gilts with high reproductive capacity, supporting a herd of 30,000 sows. SAC Frivatti Genetic Caso precise de ajuda sobre algum produto ou serviço, por favor entre em contato com nosso serviço de atendimento ao cliente(SAC). Será um prazer ajudá-lo no que precisar. Entre em contato